ADITYA, W.; HAMMAM. Kesadaran Halal Pelaku Umkm Terhadap Produk Olahan Wajib Bersertifikat Halal ( Studi Umkm Kecamatan Kwanyar). IQTISADIE: Journal of Islamic Banking and Shariah Economy, [S. l.], v. 4, n. 1, p. 1–17, 2024. DOI: 10.36781/iqtisadie.v4i01.522. Disponível em: https://jurnal.alfithrah.ac.id/index.php/iqtisadie/article/view/522. Acesso em: 25 jun. 2026.